Baking Basics

Basic Baking Foundations

Start With BasicsFoundation

A structured 4โ€“6 week program covering everything you need to bake with confidence: ingredient roles, mixing methods, oven control, and essential products including cupcakes, sponge cakes, cookies, and muffins. You also learn basic buttercream and fillings, kitchen hygiene, and how to work cleanly and consistently. This is the recommended starting point for serious learners, whatever their background.

What you walk away with

Confidently produce basic baked goods with repeatable, consistent results.

4 โ€“ 6 weeks8 sessionsKSh 32,000๐ŸŽ“ Certificate

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Pay your deposit to confirm your place.

Full class feeKSh 32,000
Deposit required nowKSh 16,000

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